Formats and Editions of Encyclopedia of food and culture [WorldCat.org]

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Showing all editions for 'Encyclopedia of food and culture' limited to Libraries Worldwide

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Year 2003 (8) Language English (8)

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		Title / Author	Type	Language	Date / Edition	Publication	Library
1. Encyclopedia of food and culture	1.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	Print book	English	2003	New York : Scribner	Hayden Memorial Library @ Citrus College
2. Encyclopedia of food and culture	2.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	eBook : Document	English	2003	New York : Scribner	California Libraries
3. Encyclopedia of food and culture	3.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	eBook : Document	English	2003	New York : Scribner	WorldCat Libraries
4. Encyclopedia of food and culture	4.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	Print book : Biography	English	2003	New York : Scribner	WorldCat Libraries
5. Encyclopedia of food and culture	5.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	Print book	English	2003	New York : Gale Group	WorldCat Libraries
6. Encyclopedia of food and culture	6.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	Print book	English	2003	Farmington Hills, MI : Thomson/Gale	WorldCat Libraries
7. Encyclopedia of food and culture	7.	Encyclopedia of food and culture by Solomon H Katz;	Print book	English	2003	New York : C. Scribner's Sons Thomson Gale	WorldCat Libraries
8. Encyclopedia of food and culture	8.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	Print book	English	2003	New York : Charles Scribner's Sons	WorldCat Libraries
9. Encyclopedia of food and culture	9.	Encyclopedia of food and culture by Solomon H Katz; William Woys Weaver;	eBook : Document : Biography	English	2003	New York : Scribner	WorldCat Libraries

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